GREEK GRILLED PORK CHOPS

GREEK GRILLED PORK CHOPS image

Number Of Ingredients 4

Make a marinate of juice of one lemon
a couple tablespoons of garlic
and olive oil and oregano
salt and pepper.

Steps:

Mix above in bowl and put pork chops in to soak for at least 2 hours. Preheat grill as high as it will go. Put the chops on the grill and close thje lid. After one minute open the grill and flip the chops. Close the lid for one minute. now turn down the heat on your grill to medium . Rotate the chops to get your cross hatch marks and let them cook for about 3 minutes with the llid down. after this time flip the chops over and continue cooking for about 4 more minutes. It is best at this point to turn your grill down to its lowest setting. Once the chops are cooked the way you like them get them off the grill. Place on a plate and cover with aluminum foil for 5 to 10 minutes to let them rest. This recovery period lets the meat loosen up and the juices flow throught the pork chops. This really is the most important part of the whole process.