TWO MINUTE CHILI PIE

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Two Minute Chili Pie image

This is a super quick meat pie for busy moms. It even lets you sneak some green beans into your kids. Cheddar may be substituted with Colby, Jack, or any other favorite hard cheese.

Provided by Victoria Goodwin

Categories     Main Dish Recipes     Savory Pie Recipes

Yield 10

Number Of Ingredients 4

1 (9 inch) deep dish pie crust
2 (15 ounce) cans chili with beans
1 (15 ounce) can green beans, drained
1 cup shredded Cheddar cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix chili, green beans, and cheese. Pour into unbaked crust.
  • Bake at 375 F (190 degrees C) for 40 minutes or until bubbly and crust is brown.

Nutrition Facts : Calories 240.2 calories, Carbohydrate 20.6 g, Cholesterol 26.1 mg, Fat 14.3 g, Fiber 4.6 g, Protein 8.8 g, SaturatedFat 6.3 g, Sodium 745.4 mg, Sugar 2.5 g

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