BROWNIE SWIRL CHEESECAKE

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Brownie Swirl Cheesecake image

Delicious Cheesecake with a twist. Enough chocolate to fill your craving and a different impressive idea.

Provided by shanu Khemlani

Categories     Cheesecake

Time 1h15m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 (8 ounce) package brownie mix
2 (8 ounce) packages cream cheese, softened
1/2 cup sugar
1 teaspoon vanilla
2 eggs
1 cup milk chocolate pieces, melted

Steps:

  • Grease bottom of 9-inch springform pan.
  • Prepare basic brownie mix as directed on package; pour batter evenly into springform pan.
  • Bake at 350°F 15 minutes.
  • beat cream cheese, sugar and vanilla, mixing at medium speed on electric mixer until well blended.
  • Add eggs, one at a time, mixing well after each addition.
  • Pour over brownie layer.
  • Spoon melted chocolate over cream cheese mixture; cut through batter with knife several times for marble effect.
  • Bake at 350°F for 35 minutes.
  • Loosen cake from rim of pan; cool before removing rim of pan.
  • Chill.
  • Decorate with whipped cream and chocolate flakes.

Nutrition Facts : Calories 404, Fat 25.1, SaturatedFat 12.8, Cholesterol 91, Sodium 246.4, Carbohydrate 40.4, Fiber 0.6, Sugar 20.2, Protein 6.2

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    #weeknight     #time-to-make     #course     #preparation     #desserts     #oven     #cheesecake     #dietary     #equipment     #4-hours-or-less

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