BROWN SUGAR ICED COFFEE
I always drink a creamy coffee, whether it's hot or cold. I was surprised to enjoy this coffee so much. It's different in that it uses brown sugar. Note: the amount of coffee has been adjusted in the recipe, making for a more mild flavor
Provided by Roxygirl in Colorado
Categories Smoothies
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Whip all ingredients in blender.
- Note: if not using blender then use 1/4 cup hot water to dissolve the coffee and then mix in the rest.
Nutrition Facts : Calories 108.4, Sodium 19.9, Carbohydrate 27.6, Sugar 26.6, Protein 0.2
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