Make and share this Brown Sugar Glazed Salmon recipe from Food.com.
Provided by looneytunesfan
Categories Very Low Carbs
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in a large foil-lined baking pan; brush with brown sugar mixture. Bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 215.8, Fat 9, SaturatedFat 2, Cholesterol 67.9, Sodium 407.8, Carbohydrate 2.7, Fiber 0.1, Sugar 2.4, Protein 29.5
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