GLUTEN-FREE SNICKERDOODLE CHEX® MIX

Gluten-Free Snickerdoodle Chex® Mix image

Get the classic taste of cinnamon and sugar cookies in a munchable snack mix that's ready in 15 minutes!

Provided by By Betty Crocker Kitchens

Categories Snack

Time 15m

Yield 16

Number Of Ingredients 6

Ingredients

1/4 cup sugar
1 teaspoon ground cinnamon
2 cups Cinnamon Chex™ cereal
2 cups Chocolate Chex™ cereal
4 cups popped popcorn
1/4 cup butter or margarine

Steps:

In small bowl, mix sugar and cinnamon; set aside. In large microwavable bowl, mix cereals and popcorn.
In 1-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Pour over cereal mixture, stirring until evenly coated.
Microwave uncovered on High 2 minutes, stirring after 1 minute. Sprinkle half of the sugar mixture evenly over cereal mixture; stir. Sprinkle with remaining sugar mixture; stir. Microwave 1 minute longer. Spread on waxed paper or paper towels to cool. Store in airtight container.

Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 5 g, TransFat 0 g