A very healthy, tasty way to make fish. The lemon juice and seasonings really give the fish oomph!!
Provided by sherry monfils
Categories Fish
Time 25m
Number Of Ingredients 8
Steps:
- 1. Preheat broiler. Place foil on broiler pan, spray foil w/ cooking spray.
- 2. Arrange fillets in single layer on pan. Broil 2-3 min. Flip fillets over and broil 2 mins.
- 3. In small bowl, mix together parmesan cheese, butter, mayonnaise, and lemon juice. Season w/ bail, onion powder, and celery salt. Mix well. Remove fillets from oven. Cover fillets evenly w/ parmesan mix, on top of fish only. Broil 2 min, or until fish flakes easily.
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