BROILED LEMON AND GARLIC TIGER PRAWNS
This is what I call adult finger food. I made this up one evening after the grocery store had these huge shrimp on sale in a tank.
Provided by Bippie
Categories Very Low Carbs
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting. With a sharp knife, remove tails from prawns and butterfly them from the underside. Arrange prawns on broiler pan.
- In a small saucepan, melt butter with garlic and lemon juice. Pour 1/4 butter mixture in a small bowl and brush onto prawns. Sprinkle all the prawns with parmesan cheese.
- Place broiler pan on top rack and broil prawns for 4-5 minutes or until done. Serve with remaining butter mixture for dipping.
Nutrition Facts : Calories 411.2, Fat 33.8, SaturatedFat 20.5, Cholesterol 257.5, Sodium 449.7, Carbohydrate 1.7, Sugar 0.2, Protein 25
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #very-low-carbs #appetizers #main-dish #seafood #easy #dinner-party #shrimp #dietary #high-protein #low-carb #high-in-something #low-in-something #shellfish #3-steps-or-less
You'll also love
