BROCCOLI SOUP II
Fast and delicious soup to warm up your bones on a chilly day!
Provided by INDRIANI
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Broccoli Soup Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Heat oil in a large pot over medium heat, and saute garlic 1 minute. Mix in broccoli, and cook 5 minutes. Pour in broth, and stir in rice. Bring to a boil. Reduce heat to low, cover, and simmer 20 minutes.
- Strain the broccoli and cooked rice from the soup, and place in a blender with 1 cup of the soup liquid. Blend until smooth. Return to pot. Serve with Cheddar cheese.
Nutrition Facts : Calories 294.2 calories, Carbohydrate 26.1 g, Cholesterol 23.7 mg, Fat 16.9 g, Fiber 2.2 g, Protein 9.4 g, SaturatedFat 5.1 g, Sodium 1205 mg, Sugar 2.5 g
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