BROCCOLI, CORN, AND GREEN BEAN SAUTE

Broccoli, Corn, and Green Bean Saute image

Broccoli, corn, and green beans are sauteed until tender then sprinkled with flavored feta cheese.

Provided by MBC

Categories Side Dish Vegetables Green Beans

Time 25m

Yield 4

Number Of Ingredients 8

Ingredients

¼ cup butter
1 ½ cups chopped fresh broccoli
1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can green beans, drained
½ (8 ounce) package crumbled feta cheese with basil and sun-dried tomatoes
dried oregano to taste
salt to taste
ground black pepper to taste

Steps:

Melt the butter in a skillet over medium-high heat. Stir in broccoli, corn, and green beans. Cook until broccoli is tender. Sprinkle with feta cheese, and continue cooking until cheese is melted. Season with oregano, salt, and pepper. Serve immediately.

Nutrition Facts : Calories 289.9 calories, Carbohydrate 26.4 g, Cholesterol 55.8 mg, Fat 18.8 g, Fiber 4.6 g, Protein 8.7 g, SaturatedFat 11.8 g, Sodium 894.7 mg, Sugar 5.5 g