This is the recipe that my nephews request for their birthday every year, and it never lasts long. What's really sinful about it is how absurdly easy it is to make! I know there's a boxed oreo pie out there, but it's NOTHING compared to this pie. Prep time does not include sitting overnight. Don't skip out on the refrigerating overnight, though- it's worth it! This is one of my favorite recipes. Make sure to buy the "Whipped cream cheese" It makes a BIG difference!
Provided by MrsBritt
Categories Pie
Time 15m
Yield 2 pies, 12 serving(s)
Number Of Ingredients 8
Steps:
- In large bowl, combine cream cheese and instant pudding with beater until smooth.
- Add powdered sugar, hersheys, and milk, mix.
- Fold in whipped topping.
- Add oreo cookie crumbs and mix well.
- Pour into pie shells.
- Refrigerate overnight but at LEAST 6 hours.
- Use hershey's syrup in a crosswise motion to decorate top of pie.
Nutrition Facts : Calories 428.2, Fat 27.4, SaturatedFat 10.8, Cholesterol 40.4, Sodium 436.1, Carbohydrate 42.3, Fiber 1.2, Sugar 21.7, Protein 5.6
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