BREAKFAST POUTINE

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Breakfast Poutine image

Make and share this Breakfast Poutine recipe from Food.com.

Provided by Food.com

Categories     Breakfast

Time 40m

Yield 2 serving(s)

Number Of Ingredients 6

1 lb frozen french fries
4 bacon, slices
2 fried eggs
1/2 cup canned gravy
1/2 cup cheese
salt and pepper

Steps:

  • Follow cooking instructions on French Fries package.
  • While they are cooking, cook bacon until they are crispy.
  • Fry the eggs in a lightly oiled skillet.
  • Place cooked fries on the bottom of a cast iron skillet.
  • Sprinkle bacon and cheese on top.
  • Add the fried eggs.
  • Season with salt and pepper to taste.
  • Drizzle on heated gravy.

Nutrition Facts : Calories 660.1, Fat 31.8, SaturatedFat 11.4, Cholesterol 215.7, Sodium 2393.1, Carbohydrate 73.4, Fiber 4.8, Sugar 0.6, Protein 21.4

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