BREADED TURKEY SLICES

Breaded Turkey Slices image

This main dish calls for only a few ingredients and tastes so comforting. My family loves it, so I fix this entree at least once a month.-Julie A. Jahnke, Green Lake, Wisconsin

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

2 eggs
3 tablespoons 2% milk
2 cups seasoned bread crumbs
1/2 teaspoon salt
1-1/2 pounds turkey breast cutlets
1/2 cup butter, cubed

Steps:

In a shallow bowl, beat the eggs and milk. In another shallow bowl, combine bread crumbs and salt. Dip turkey slices in egg mixture, then coat with crumb mixture. , In a large skillet, melt butter; brown turkey in batches 2 minutes on each side or until juices run clear.

Nutrition Facts : Calories 436 calories, Fat 20g fat (10g saturated fat), Cholesterol 183mg cholesterol, Sodium 1004mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 1g fiber), Protein 36g protein.