BRANDY SLUSH

Brandy Slush image

Make and share this Brandy Slush recipe from Food.com.

Provided by nnreq

Time 30m

Yield 20 serving(s)

Number Of Ingredients 7

Ingredients

9 cups water
2 cups sugar
4 tea bags
2 cups brandy
1 (12 ounce) container frozen lemonade
1 (12 ounce) container frozen orange juice
Sprite or another white soda pop

Steps:

Bring 7 cups of water and 2 cups of sugar to a boil and cool.
Bring 2 cups of water and 4 tea bags to a boil and cool.
Remove tea bags.
In a 5 quart ice cream container mix the tea mixture and the sugar mixture.
Add 2 cups of brandy, the lemonade and the orange juice.
Mix well.
Freeze the mixture.
To serve, scoop into a glass and add sprite.

Nutrition Facts : Calories 204.3, Fat 0.1, Sodium 3.6, Carbohydrate 35.4, Fiber 0.2, Sugar 34.8, Protein 0.5

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