BOURBON DOGS

BOURBON DOGS image

Tasty appetizer.

Provided by Joanne Sarver

Time 1h15m

Number Of Ingredients 5

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Ingredients

1 lb hot dogs, cut into bite size pieces
3/4 c bourbon
1/2 c catsup
1/3 c brown sugar
1 Tbsp grated onion

Steps:

1. In saucepan combine bourbon, catsup, brown sugar and onion. Simmer uncovered for 40 minutes to one hour until thick. Meanwhile braise hot dog pieces in frying pan until lightly browned. Add to sauce, Serve in chafing dish.

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