BOOZY RED SANGRIA

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Boozy Red Sangria image

Strawberries and citrus are macerated with sugar, orange liqueur, and vodka or tequila, then finished with red wine and seltzer for an extra-spirited sangria.

Provided by @MakeItYours

Number Of Ingredients 8

1 small grapefruit, quartered and thinly sliced (1 cup)
1 lime, quartered and thinly sliced (1/4 cup)
2 cups hulled and halved strawberries (quartered, if large)
5 tablespoons sugar
1/2 cup vodka or blanco tequila
1/4 cup Cointreau or other orange liqueur
Frozen fruit and seltzer or citrus soda (optional), for serving
1 bottle (750 ml) dry red wine, chilled, for serving

Steps:

  • Toss fresh fruits with sugar, vodka, and Cointreau. Cover; refrigerate, tossing occasionally, at least 4 hours and up to 1 day. Fill a glass halfway with frozen fruit. Add macerated fruits, and top with wine and a splash of seltzer.

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