BOOTS AND KIMO'S HOMESTYLE ROAST BEEF
Steps:
- Preheat the oven to 230 degrees F.
- Start by combining the salt, garlic, onion powder, black pepper and rosemary.
- Then thoroughly coat the whole roast with the dry rub. Next place your room temperature seasoned roast onto a rack set in a roasting pan.
- Pour the beef broth into bottom of the roasting pan. Place everything into oven and roast for 5 hours.
- When finished set the roast aside for 20 minutes before slicing and serving.
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