BEER BATTER FRIED OYSTERS
One word...DELICIOUS!
Provided by patricia taylor
Categories Seafood
Time 1h40m
Number Of Ingredients 9
Steps:
- 1. Mix Bisquick and seasonings in a small bowl. Add beer, eggs and oil, and mix well. Cover with plastic and allow mixture to stand at room temperature for one hour.
- 2. Add 1/2 cup of oyster liquor to beer batter mixture. Heat oil in skillet. Dip oysters in batter and drop onto hot skillet. Fry several at a time until golden brown on both sides. Drain and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
