BOILED CHOCOLATE CAKE

BOILED CHOCOLATE CAKE image

Number Of Ingredients 12

Ingredients

2 cups water
3 cups sugar
1 tsp bicarb soda
250g butter
8 Tbs cocoa powder
4 eggs, lightly beaten
3 cups self raising flour
Optional icing:
2 cups icing sugar
60g butter
3 Tbs cocoa powder
Milk

Steps:

1) Heat water, sugar, bicarb soda, butter and cocoa powder in a large saucepan. Stir, brining to the boill, and then simmer 7 minutes 2) Pre-heat oven to 180C 3) Cool mixture for half an hour 4) Mix in the eggs 5) Mix in the flour 6) Cook in a greased, lined tin for 50-60 minutes Icing: mix icing sugar, butter and cocoa and add milk to get a smooth consistency

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