BLUEBERRY UPSIDE DOWN DESSERT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Upside Down Dessert image

Turn a simple yellow cake into a terrific dessert with blueberries and a handful of other ingredients. It's great for company too.-Nancy Kramer, Newmanstown, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 12-15 servings.

Number Of Ingredients 5

1/4 cup butter, melted
1/2 cup sugar
2 cups fresh or frozen blueberries
1 package yellow cake mix (regular size)
Whipped cream

Steps:

  • Coat the bottom of a 13x9-in. baking dish with butter; sprinkle with sugar and blueberries. Prepare cake batter according to package directions; spread over blueberries. , Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes on a wire rack. Invert onto a serving plate. Serve warm with whipped cream.

Nutrition Facts :

There are no comments yet!