BLUEBERRY STRATA PIE

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Blueberry Strata Pie image

Make and share this Blueberry Strata Pie recipe from Food.com.

Provided by Bev I Am

Categories     Pie

Time 25m

Yield 1 9inch pie

Number Of Ingredients 11

1 lb canned blueberries
8 3/4 ounces canned crushed pineapple
8 ounces cream cheese, softened
3 tablespoons sugar
1 tablespoon milk
1/2 teaspoon vanilla
1 9 inch pie shell, baked
1/4 cup sugar
2 tablespoons cornstarch
1 teaspoon lemon juice
1/2 cup whipping cream, shipped

Steps:

  • Drain fruits, reserving syrups.
  • Blend cream cheese, sugar, milk and vanilla.
  • Set aside 2 TBS pineapple; stir remaining into cheese mixture.
  • Spread over bottom of pastry shell; chill.
  • Blend sugar, cornstarch and salt.
  • Combine syrups and measure 1 1/2 cup; blend into the cornstarch mixture.
  • Cook and stir until thickened.
  • Add blueberries and lemon juice; stir and cool.
  • Pour over cheese layer and chill.
  • Top with whipped cream and reserved pineapple.

*** Explore more Blueberry Strata Pie Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #pies-and-tarts     #desserts     #fruit     #refrigerator     #pies     #dietary     #low-sodium     #low-in-something     #berries     #blueberries     #tropical-fruit     #pineapple     #equipment     #number-of-servings

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