BLUEBERRY BUCKLE

Blueberry Buckle image

Make and share this Blueberry Buckle recipe from Food.com.

Provided by Ebony Enchantress

Categories Dessert

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup shortening
3/4 cup sugar
1 egg
2 cups sifted all-purpose flour
2 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
2 cups fresh blueberries
1/2 cup milk
1/2 cup sifted all-purpose flour
1/2 teaspoon ground cinnamon
1/2 cup butter or 1/2 cup margarine

Steps:

Thoroughly cream shortening and 3/4 cup sugar.
Add egg and beat until light and fluffy.
Sift together 2 cups flour, baking powder and salt.
Add to creamed mixture alternately with milk.
Spread in greased 11x7x1 1/2-inch pan.
Top with berries.
Mix 1/2 cup sugar, 1/2 cup flour, and cinnamon.
Cut in butter until crumbly.
Sprinkle over berries.
Bake at 350 degrees for 45 minutes.
Cut in squares and serve warm.

Nutrition Facts : Calories 640.6, Fat 35.4, SaturatedFat 15.3, Cholesterol 77.4, Sodium 416.8, Carbohydrate 74.5, Fiber 2.7, Sugar 30.1, Protein 8.3

*** Explore more Blueberry Buckle Recipes »

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