BLUE RIBBON FRESH SALSA

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Blue Ribbon Fresh Salsa image

I love getting the blue ribbon winning recipes to make at home. Given the way the garden looks, this recipe is right on time. From The Wichita Eagle who reported, "This recipe was a first-place winner in the tomato category at the Kansas State Fair and was submitted by Tom Jasso of Hutchinson." This recipe proves again that sometimes simple is best.Go Tom!

Provided by Busters friend

Categories     Sauces

Time 11m

Yield 4 serving(s)

Number Of Ingredients 10

6 roma tomatoes
1 yellow onion
1 fresh garlic clove
1 green bell pepper
1/2 red bell pepper
1/2 yellow pepper
4 jalapeno peppers
15 -20 sprigs fresh cilantro
1 tablespoon fresh lime juice
salt

Steps:

  • Chop tomatoes and dice onions, garlic, peppers and cilantro.
  • Mix ingredients in a bowl.
  • Add fresh lime juice and add a dash of salt.
  • Let chill in fridge for approximately one hour before serving.

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