BLUE CHEESE STUFFED MUSHROOMS WITH GRILLED ONIONS
Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque.
Provided by JEFF CALKINS
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for high heat, and lightly oil grate. Fill mushroom caps with crumbled blue cheese.
- Place onion slices and mushrooms (cheese side up) onto the prepared grill. Turn onions over frequently until tender. Do not turn over mushrooms. Grill until blue cheese has melted, and mushrooms are tender. Remove mushrooms to a serving plate, and top with grilled onions.
Nutrition Facts : Calories 188.7 calories, Carbohydrate 6.4 g, Cholesterol 21.3 mg, Fat 15.1 g, Fiber 1.3 g, Protein 8.3 g, SaturatedFat 6.3 g, Sodium 400.1 mg, Sugar 2.8 g
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