BLUE CHEESE SLAW

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Categories     Leafy Green

Yield 8

Number Of Ingredients 7

3 cups shredded white cabbage
3 cups shredded red cabbage
2 green onions, thinly sliced
1/2 cup mayonnaise
1/4 cup buttermilk
1 t minced garlic
3/4 cup crumbled blue chees

Steps:

  • Combine cabbage and onions. Put in food processor mayo, buttermilk, garlic, 1/4 cup blue cheese, salt and pepper. Process until smooth. Mix over cabbage and then stir in remaining blue cheese Chill for 4 hours.

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