BREAKFAST BURRITO (WITH PEPPERONI & PEPPERS)
Breakfast burritos are fast & easy to make. What makes this one unique from others is the greek seasoning & combination of vegys. I found this on another web site & find it really tasty when I used my favorite pepperoni. You could substitute sausage or salami instead.
Provided by Mustang Sally 54269
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 300°F.
- In a skillet, over medium-high heat, saute pepperoni, onion, garlic, bell pepper, tomato & Greek seasoning for 10 minutes
- Stir in eggs & cook until they are done.
- Divide egg mixture between flour tortillas. Divide 1st amount of cheese putting it on top of the egg mixture. Then fold up tortillas & top with remaining cheese.
- Bake for 10 mins till heated & cheese is melted.
- Top with salsa sauce & serve.
Nutrition Facts : Calories 444.8, Fat 21.8, SaturatedFat 7.4, Cholesterol 244.5, Sodium 1215.7, Carbohydrate 42.6, Fiber 3.8, Sugar 4.3, Protein 18.8
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