BLOODY MARIA

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Bloody Maria image

Provided by Emeril Lagasse

Time 5m

Yield 1 serving

Number Of Ingredients 7

2 jiggers (3 ounces) tequila
1 1/2 cups tomato juice
2 tablespoons fresh lime juice
1 teaspoon prepared horseradish
1 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce
2 long pieces peeled jicama, as garnish

Steps:

  • In a small pitcher, combine all the ingredients. Stir well. Pour into 2 tall frosted glasses with about 1/2 cup ice each. Garnish with jicama.

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