If you need an easy dessert to bring to a potluck, party, or to satisfy your sweet tooth, bake a batch of these blondies. They are chewy and buttery with crisp edges. We used chocolate chips and the bars are like a thick chocolate chip cookie. We can't wait to try other flavors next time we bake a batch. Peanut butter chips and chocolate chips combined would be heavenly. All that's missing is a tall glass of milk.
Provided by Morgan Chicarelli @MsMorgan
Categories Chocolate
Number Of Ingredients 8
Steps:
- Melt butter.
- Blend in sugar, flour, baking soda, salt, eggs, and chocolate chips.
- In a nonstick 9x9 pan, bake the dough at 375 degrees for 20-30 minutes. Caution - edges brown quickly.
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