A #1 MEATLOAF

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A #1 Meatloaf image

This is one of my go to meatloaf recipes. I love it cause when I do have leftovers I knwo I have another meal later that week. Mix in different ingredients & there you go second meal out of 1.

Provided by Vanessa "Nikita" Milare

Categories     Meatloafs

Time 1h20m

Number Of Ingredients 7

1 can(s) tomato sauce (8oz.)
2 lb ground beef
1 medium onion, chopped
1 c bread crumbs, fresh
1/3 c a1 steak sauce
2 eggs, beaten
1/2 tsp black pepper

Steps:

  • 1. Heat oven to 350F. Place half of the tomato sauce on the side.
  • 2. mix the remaining tomato sauce with the rest of the ingredents.
  • 3. Form into a block shape in a 9x5 inch loaf pan.
  • 4. Bakeit for about 1 hour or until done. Drain of the fat & top meatloaf with the reserved sauce after the first 50 mins of baking.
  • 5. Extra Special Ingredient: You may add in 1 small chopped green pepper to the mix.

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