When I lived in Spain and we had "office parties" I was always asked to bring the Sangria. While most Sangria is made with red wine, I like white better - we had one called Diamante, mmm. After tweaking the recipe each time, I think it's a really good one now. Since I'm a blonde, they called it blonde Sangria made by La Rubia!
Provided by Laurita
Categories Punch Beverage
Time 10m
Yield 12-20 serving(s)
Number Of Ingredients 9
Steps:
- Mix all liquid ingredients with the ice into a punch bowl, then add the fruit.
- Stir, serve up, and enjoy, but be careful, it sneaks up on you, but it tastes sooo good! Also good to add champagne instead of wine.
Nutrition Facts : Calories 261.5, Fat 0.3, Sodium 15.6, Carbohydrate 37.2, Fiber 1.2, Sugar 28.7, Protein 0.9
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Check it out »#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #low-protein #healthy #beverages #spanish #easy #european #beginner-cook #dinner-party #holiday-event #low-fat #romantic #cocktails #punch #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #novelty #taste-mood #presentation #served-cold #3-steps-or-less
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