BLENDER CHOCOLATE FUDGE PIE

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Make and share this Blender Chocolate Fudge Pie recipe from Food.com.

Provided by Bev I Am

Categories     Pie

Time 40m

Yield 12-14 serving(s)

Number Of Ingredients 7

2 1/2 cups sugar
7 tablespoons cocoa
4 eggs
1 1/4 cups evaporated milk
1 tablespoon vanilla
1/2 cup margarine, melted
2 (8 inch) pie crusts

Steps:

  • Preheat oven to 350 degrees.
  • Put first 6 ingredients in blender and mix well.
  • Pour into pie shells and bake for 35-40.
  • Remove from oven while center is still shaky.

Nutrition Facts : Calories 394.8, Fat 17.8, SaturatedFat 5.3, Cholesterol 78.1, Sodium 261.3, Carbohydrate 55.6, Fiber 1.2, Sugar 42.7, Protein 5.4

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