PEANUT BROWNIES

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Peanut Brownies image

Make and share this Peanut Brownies recipe from Food.com.

Provided by Perfect Pixie

Categories     Dessert

Time 35m

Yield 35 serving(s)

Number Of Ingredients 8

125 g butter
1 cup sugar
1 egg
1 1/2 cups flour
1 teaspoon baking powder
1 pinch salt
2 tablespoons cocoa
1 cup blanched peanuts, roasted and cooled

Steps:

  • pre heat oven to 180 degrees C.
  • cream butter and sugar until light and fluffy.
  • add egg and beat well.
  • sift flour, baking powder, salt and cocoa together, fold into creamed mixture.
  • add cold peanuts and mix well.
  • roll tablespoons of mixture into balls.
  • place on greased oven trays.
  • flatten with a floured fork.
  • bake for 15 minutes or until cooked.

Nutrition Facts : Calories 94, Fat 5.2, SaturatedFat 2.2, Cholesterol 13.7, Sodium 38.1, Carbohydrate 10.7, Fiber 0.6, Sugar 5.9, Protein 1.9

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