BLACKBERRY AVOCADO SALAD WITH BALSAMIC VINAIGRETTE

Blackberry Avocado Salad With Balsamic Vinaigrette image

From naturipeberryfarms.com. I just love blackberries, and avocados, and salad...! I can't wait for summer so I can try this recipe (although I'll leave off the nuts, as usual)! Times are estimated.

Provided by Halcyon Eve

Categories Cheese

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 13

Ingredients

1 tablespoon butter
1 cup pecan halves
6 cups torn mixed greens
2 cups fresh blackberries
1 ripe avocado, peeled, pitted and cubed
3 tablespoons crumbled goat cheese
3 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
1 tablespoon honey
1 small garlic clove, minced
1/2 teaspoon dijon-style mustard
1/4 teaspoon sea salt (or to taste)
1/4 teaspoon fresh ground black pepper (or to taste)

Steps:

Melt butter in a small skillet over medium heat. Saute pecans until lightly browned. Set aside until cool.
To make dressing, whisk all dressing ingredients together and set aside.
Place all salad ingredients in a large bowl and gently toss to combine. Pour dressing over salad and gently toss to coat.

Nutrition Facts : Calories 553, Fat 51.4, SaturatedFat 7.8, Cholesterol 10.2, Sodium 227.5, Carbohydrate 25.7, Fiber 12.8, Sugar 12.2, Protein 5.8

*** Explore more Blackberry Avocado Salad With Balsamic Vinaigrette Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #eggs-dairy #fruit #vegetables #easy #dinner-party #vegetarian #cheese #dietary #berries #greens #lettuces #3-steps-or-less