This recipe has been passed down through the last four generations in our family, n' I have just recently passed it onto my daughter when she moved out. A super moist chocolate cake that is a sure hit w/ any chocolate lover.
Provided by Ginger Marks
Categories Chocolate
Time 55m
Number Of Ingredients 11
Steps:
- 1. mix all dry ing. together
- 2. add other things in order as listed
- 3. after all ing. are in continue mixing for 3 minutes
- 4. turn batter into a 9x13 greased n' floured glass pan
- 5. bake @ 350 for approx. 40 minutes
- 6. This cake loses flavor if you over bake it
- 7. I usually top this cake w/ a homemade peanut butter icing, but it goes good w/ vanilla icing also
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