BLACK FOREST BROWNIE BARS

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Black Forest Brownie Bars image

Make and share this Black Forest Brownie Bars recipe from Food.com.

Provided by Charlotte J

Categories     Bar Cookie

Time 45m

Yield 24 bars

Number Of Ingredients 16

4 ounces unsweetened chocolate
1/2 cup butter
3/4 cup flour
1/4 teaspoon salt
2 large eggs
1 cup light brown sugar, packed
2 teaspoons vanilla extract
1/2 cup chopped walnuts
1/2 cup semisweet mini chocolate chips
1/2 cup butter
4 ounces cream cheese, softened
1 teaspoon pure vanilla extract
1 1/4 cups powdered sugar
1 cup dried cherries, finely chopped
2 ounces semi-sweet chocolate chips
1 tablespoon whipping cream

Steps:

  • Bars:.
  • Preheat oven to 325 degrees.
  • Melt chocolate and butter in a small saucepan or in the microwave, stirring until smooth.
  • Cool.
  • Combine flour and salt in a bowl.
  • Set aside.
  • In mixing bowl, beat eggs until fluffy, about 1 minute.
  • Gradually beat in brown sugar.
  • Add cooled chocolate mixture and vanilla.
  • Stir in flour mixture until blended.
  • Stir in walnuts and chocolate chips.
  • Spread batter in a buttered 13"x 9" baking pan.
  • Bake for 20-22 minutes or until toothpick inserted in center comes out clean.
  • Cool in pan on wire rack.
  • Cherry Cream Cheese Filling:.
  • Cream butter and cream cheese in a bowl until light and fluffy.
  • Gradually beat in vanilla and powdered sugar.
  • Stir in cherries.
  • Spread mixture evenly over brownie layer.
  • Refrigerate until set.
  • Chocolate Drizzle:.
  • Melt the chocolate chips and cream over low heat or in the microwave.
  • Cool slightly.
  • Dip a fork into the mixture and drizzle over the cherry layer.
  • Chill until firm then cut in 2"x2" squares.

Nutrition Facts : Calories 235.4, Fat 15.9, SaturatedFat 8.9, Cholesterol 44, Sodium 104.4, Carbohydrate 23.9, Fiber 1.4, Sugar 18.4, Protein 2.6

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