BLACK BEAN TUNA SALAD
This quick, cool summer or fall salad is very filling and suitable for a light-meal main dish.
Provided by my3girls
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 20m
Yield 5
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes; drain. Rinse macaroni with cold water until cooled completely; drain and transfer to a large bowl.
- Mix black beans, tuna, mayonnaise, green onions, bacon bits, lemon juice, and black pepper with the macaroni. Cover the bowl with plastic wrap and refrigerate until chilled.
Nutrition Facts : Calories 407.7 calories, Carbohydrate 43.2 g, Cholesterol 17.9 mg, Fat 19.1 g, Fiber 5.2 g, Protein 16.5 g, SaturatedFat 3 g, Sodium 393.3 mg, Sugar 1.6 g
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