BIG-BATCH BURGERS
We had these delicious hamburgers while visiting my aunt's house, for a family picnic. Every one enjoyed them so much we all had to have a copy of the recipe. - Kay Kendrick, Ruffin, North Carolina
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- In a several large bowls, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into 20 patties. Broil, grill or pan-fry for 5-6 minutes on each side or until no longer pink. Serve on buns.
Nutrition Facts :
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