BEST EVER EGGLESS SCONE

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Best ever eggless scone image

Recipe passed to me by a neighbor....so easy and light. Love them with craisins rather than raisins but cheese and bacon is delicious also. Can't stop baking and eating them.

Provided by Sheila Illes @Sheilai

Categories     Other Breakfast

Number Of Ingredients 6

3 1/3 cup(s) all purpose flour
6 teaspoon(s) baking powder
4 ounce(s) margarine
2 ounce(s) sugar
10 ounce(s) milk or coconut milk
2-4 ounce(s) dried fruit or alternate choice, such as cheese

Steps:

  • Mix dry ingredients together in a large bowl
  • Rub in margarine or use mixer on slow setting
  • Add fruit or cheese to mix, mix slowly
  • Add milk and stir until workable dough is formed
  • Roll out on lightly floured board until 3/4 inch thick
  • Bake for 12-14 minutes at 425 F in conventional or convection oven

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