BEST EVER CARROT CAKE

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Best Ever Carrot Cake image

My family loves my carrot cake. I make them for Thanksgiving. It is so easy to make a carrot cake. It is so delicious and sweet and tasty.

Provided by Lisa Johnson

Categories     Cakes

Time 1h15m

Number Of Ingredients 15

4 eggs
1 1/2 c vegetable oil
2 c sugar
2 c plain flour
1 tsp baking powder
1 tsp baking soda
2 tsp ground cinnamon
1/4 tsp salt
3 c carrots, shredded
1 c chopped pecans
CREAM CHEESE FROSTING
1 8 oz. cream cheese, softened
1 stick butter or margarine, softened
1 16 oz. 4 x powdered sugar
1 1/2 tsp vanilla extract

Steps:

  • 1. Blend together eggs and oil. Sift sugar and other dry ingredients together. Add to egg mixture, mixing well. Add carrots and pecans. Blend well. Pour mixture into 2 (9") cake pans which have been greased and floured. Bake at 375 degrees for 30 to 40 minutes. If a 12"x8"x2" pan is used, bake at 350 degrees for 45 minutes. Cream together cream cheese and butter. Add sugar, vanilla and mixing well. Frost between layers, top and sides.

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