BEST EVER BUTTERMILK PANCAKES

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Best Ever Buttermilk Pancakes image

I found this recipe years ago in "The pleasures of your Processor" by Norene Gilletz. It makes the best pancakes everytime. A sure winner with kids and adults alike.

Provided by T.L. Sim

Categories     Breakfast

Time 10m

Yield 14 4inch pancakes

Number Of Ingredients 8

1 1/4 cups flour
1 tablespoon sugar
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 1/4 cups buttermilk
1 egg
2 tablespoons oil (canola or veg.)

Steps:

  • Using a food processor, mix together all dry ingredients and pulse 4-5 times to blend.
  • Add remaining ingredients and process until smooth.
  • About 10 seconds.
  • Do not overprocess.
  • Pour onto a hot slightly greased griddle and cook until bubbles appear on the top side.
  • Flip over and brown.

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