Make and share this Best Chocolate Chip Cookies recipe from Food.com.
Provided by Valerie Dalton
Categories Drop Cookies
Time 30m
Yield 24 Cookies, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven 350 degrees.
- Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time. Then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips and nuts. Drop by large spoonfulls onto ungreased pans.
- Bake for 10-12 minutes in the preheated oven.
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