BEST BUTTERMILK PIE

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Make and share this Best Buttermilk Pie recipe from Food.com.

Provided by elliebelle

Categories     Pie

Time 55m

Yield 2 pies, 16 serving(s)

Number Of Ingredients 8

1 cup real butter, softened (no subs)
6 eggs
3 1/2 cups sugar
1/2 cup flour
1 dash salt
1 1/2 teaspoons vanilla
1 cup buttermilk
2 unbaked pie crusts

Steps:

  • Preheat oven to 350.
  • Mix butter, eggs, sugar& vanilla.
  • Stir in flour and salt, mix well.
  • Add buttermilk, mix well.
  • Pour into pie crusts and bake for 45 minutes- until tops are golden brown.

Nutrition Facts : Calories 433.8, Fat 21, SaturatedFat 9.8, Cholesterol 110.4, Sodium 250.7, Carbohydrate 57.9, Fiber 0.9, Sugar 44.7, Protein 4.8

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