Easy and delicious. A recipe that even the kids will love.
Provided by 2doulas
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Broccoli Soup Recipes
Yield 4
Number Of Ingredients 5
Steps:
- In a medium sized stock pot, over medium heat, combine soup mix and water, stirring constantly until well mixed.
- Add broccoli florets, partially cover and simmer for 5 to 10 minutes stirring often.
- Once broccoli is tender, place soup in a food processor or blender and puree. Once blended return soup mixture to stock pot, add milk and stir.
- Add cheese to soup mixture keeping 1/2 cup set aside. Stir soup until cheese is melted and then sprinkle remaining 1/2 cup cheese on top of individual soup servings.
Nutrition Facts : Calories 261.9 calories, Carbohydrate 14.9 g, Cholesterol 47.2 mg, Fat 16.2 g, Fiber 1.9 g, Protein 15.8 g, SaturatedFat 9.5 g, Sodium 923.4 mg, Sugar 2.9 g
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