BEST AND EASIEST JERK CHICKEN

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Best and easiest jerk chicken image

Make this all the time...you can jerk anything..I use chicken, salmon, and tilapia...this is super easy too!!

Provided by Tiffany Brown @Tiffany_Brown

Categories     Chicken

Number Of Ingredients 4

1/2 bottle(s) jerk marinade like lawry's 30 min or store bought
2 tablespoon(s) jerk marinade like walkerswood or grace
- chicken
2 dash(es) seasoning salt per piece of chicken

Steps:

  • Rub the Walkerswood or Grace marinade onto the chicken. I pour half a bottle of the liquid 30 min marinade (Lawry's or other) enough to cover the chicken. Refrigerate overnight.
  • The next day, season the chicken with seasoned salt..I use the Grace all purpose seasoning. Bake for 1.5 hrs 350 degrees..you can use thighs, breasts, wings, legs,etc.
  • FYI- the hot Grace and Walkerswood jerk marinade is hot..I buy it at Kroger or Walmart in ATL.

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