BEER PUNCH
Make and share this Beer Punch recipe from Food.com.
Provided by morgainegeiser
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Refrigerate all ingredients until chilled.
- To serve, pour all ingredients into a chilled pitcher; stir.
- Serve in mugs.
Nutrition Facts : Calories 65.2, Sodium 4.7, Carbohydrate 2.9, Sugar 0.1, Protein 0.4
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