BEEFY SPANISH RICE

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Beefy Spanish Rice image

This is a savory beef, tomato and rice dish that we enjoy as an all in one dish. Serve with a salad and a vegetable and you have a quick meal that is filling and delicious.

Provided by Kathy Sterling

Time 1h

Number Of Ingredients 9

1/4 c cooking oil
1/2 large bell pepper, chopped
3/4 c uncooked white rice
2 can(s) (8 oz. each) tomato sauce
1 large onion, minced
1 lb ground beef (or ground turkey)
1 1/2 tsp prepared mustard
1 1/2 c hot water
1 salt and pepper to taste

Steps:

  • 1. Heat oil in a large skillet. Add onion, bell pepper, and beef. Cook until groung beef is light brown.
  • 2. Stir in rice, tomato sauce, water and remaining ingredients. Mix well and bring to a boil.
  • 3. Cover and cook on low for 25 minutes or until rice is tender and the liquid is dissolved.

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