BEEF TIPS APPETIZER
Categories Beef Appetizer Fry Christmas Cocktail Party Thanksgiving Quick & Easy Backyard BBQ Winter
Yield 10
Number Of Ingredients 5
Steps:
- Cut 1 lb steak into 1 inch cubes. Toss in a bowl with salt, pepper, a little soy sauce and a sprinkle of sugar. Stir to combine. Heat some oil in a frying pan until just smoking, Then add meat. turning every minute until all sides are browned and cooked to desired doneness, around 2 minutes. Add 2 big spoonfuls Hoisin sauce and 1 spoonful peanut butter. Stir until melted and combined. Pour out on a plate and stick a tooth pick in each one. Microwave once you're at the party. Super yum. © 2013 Cooking for Dads
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