BEEF RICE CONSOMME

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Beef Rice Consomme image

i adapted this recipe from a friend from Florida's recipe. So YUMMY!

Provided by Kat Ryan

Categories     Rice Sides

Time 1h10m

Number Of Ingredients 7

1 stick margarine or butter (i prefer real butter)
1/2 finely chopped onion
1 can(s) mushrooms (or more to taste)
8-15 dash(es) worcestershire sauce
1 can(s) beef consomme
1 can(s) water
1 c raw, uncooked rice

Steps:

  • 1. Melt margarine or butter in a saucepan. Drain the mushrooms and add those and the onion to the butter and simmer for 10 minutes.
  • 2. Add the beef consomme and 1 can of water. Stir and let simmer for 5 minutes. Add the Worcestershire sauce and stir thoroughly.
  • 3. in a baking dish, add the raw rice and pour the sauce mixture over the rice and stir to mix up. Bake at 325 degrees for 50-55 minutes or until rice is done to your liking.

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