PEAR APEROL SPRITZ
Our autumnal take on the summer staple teams the popular Italian aperitif Aperol with hard pear cider, fresh lemon juice, and a juicy pear slice. It's the sweater set of cocktails: light enough for mild days, but cozy enough for cool nights ahead.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1 drink
Number Of Ingredients 4
Steps:
- Fill a glass with crushed ice. Pour in Aperol, pear cider, and lemon juice. Stir, top with seltzer, and garnish with pear slice. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
