BEEF PATTIES PARMESAN

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Beef Patties Parmesan image

This is easy and can be on the table in a little over half an hour - but tastes like it took a lot longer. The secret is the Bisquick which makes them puff up.

Provided by spice queen

Categories     Meat

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 lb lean ground beef
1/2 cup Bisquick
1 (8 ounce) can tomato sauce
1 egg, slightly beaten
1 garlic clove, minced
3/4 teaspoon salt
1 teaspoon oregano
1 dash pepper
1/2 teaspoon Worcestershire sauce
16 ounces tomato sauce
oregano
garlic salt

Steps:

  • Combine ingredients and shape into 6 large patties.
  • Place on a greased baking sheet and bake in a preheated 400 oven for 25 minutes.
  • Combine tomato sauce with seasonings to taste.
  • Heat.
  • Serve over cooked noodles.
  • Sprinkle with parmesan cheese.

*** Explore more Beef Patties Parmesan Recipes »

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